Tea being served in a kulhad (earthen cup) at the newly opened branch of Chai Sutta…
Food
In Chennai: Enjoy Doma Wang’s authentic Tibetan momos and flavours from the North East
Chef Doma Wang and her daughter Chef Sachiko Seth | Photo Credit: Special Arrangement Doma Wang…
State Seed Farm in Kochi gears up fro Onam with an assorted seedlings tray and a dance
“Onam is just 60 days away and people can start growing vegetables and flowers to be…
An ode to kitchen poetry – The Hindu
“Remove the head and feet. Open the body and clean the birds.. …which you will expose…
MasterChef Australia’s chef Brendan Pang debuts his Chinese-Mauritian menu in Bengaluru
Chef Brendan Pang with Chef Simran Singh Thapar, executive chef, The Leela Palace, Bengaluru | Photo…
Hawker Chan’s journey from a Singapore street stall to Michelin Star
Singaporean chef Hawker Chan | Photo Credit: Special arrangement Michelin star restaurants immediately conjure up the…
Google Doodle celebrates popular street food pani puri with interactive game
On July 12, 2015, a restaurant called Indori Zayka and Dainik Bhaskar achieved the World Record…
Capsicum Rice Recipe or Bell Pepper Rice Pilaf (Easy & One Pot)
If you thought that capsicum or bell pepper could only be used extensively in Chinese or…
Peas Pulao or Matar Pulao (Simple Steps, Delicious Results)
This easy Peas Pulao is a vegan and gluten-free dish that’s great to enjoy as a…
Inside the iconic Kannan and Co. Goli Soda factory
Inside the iconic Kannan and Co. Goli Soda factory | Video Credit: C. Venkatachalapathy Holding on…