Hyatt Pune takes immense pride in its ongoing efforts to champion sustainability, resonating with the overarching “Champions of Care” agenda set forth by Hyatt Hotels Corporation.
Committed to reducing its ecological footprint and embracing responsible practices, Hyatt Pune has initiated a series of pioneering endeavors to foster a greener and more environmentally conscious operation within its premises.
Among the groundbreaking sustainability practices, one is the introduction of a state-of-the-art water bottling plant that has been instrumental in curbing the wastage of approximately 36,000 plastic bottles monthly, marking a significant stride towards reducing plastic pollution.
Further, leveraging food waste from employee cafeterias and restaurants as raw material for nutrient-rich manure significantly contributes to the hotel’s sustainable landscaping efforts, minimizing waste and enhancing green spaces.
Also, the transition from conventional chafing fuel and wax to energy-efficient induction technology in banquets and restaurants underscores Hyatt Pune’s commitment to minimizing carbon emissions and embracing sustainable energy sources.
The hotel has also shifted from single-use cling film to reusable clothes for in-room amenities, exemplifying the hotel’s dedication to sustainability and reducing single-use plastics.Across various outlets, Hyatt Pune has adopted digital menus, significantly reducing paper usage, thereby curbing paper waste and reaffirming its commitment to eco-friendly practices.
The hotel also utilizes treated water from sewage plants for watering the property’s lush greens and plants, emphasizing water conservation and responsible usage.
“Sustainability lies at the core of our operations, and we continuously strive to innovate and adopt practices that prioritize environmental responsibility. Our dedication to sustainability mirrors Hyatt’s global vision of ‘Champions of Care,’ propelling us towards a more sustainable future,” said Sandeep Singh, General Manager at Hyatt Pune.